The Restaurant Times - Guide to Dining and Entertainment in and around St. Augustine
The Restaurant Times Dining Guide for St. Augustine
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Dining Guide

Feeling hungry? Take a cruise through The Restaurant Times Recommended Dining Guide to learn more about St. Augustine’s Chefs and favorite restaurants. With selections from Italian, Asian, and Continental to American and Floribbean, offering the best of steaks, seafood, pasta, poultry, and more, it’s easy to find something to satisfy everyone. For breakfast, lunch, or dinner, you’re sure to find a wonderful dining destination in The Restaurant Times Recommended Dining Guide.


 
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A1A Logo header
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Overlooking the Plaza, Bridge of Lions, and spectacular bayfront, A1A Ale Works features award-winning New World Cuisine, handcrafted beer, and live music on weekends. Featuring a blend of Caribbean, Cuban, and Floridian influences, specialties include Crab Cake Sliders, Seared Tuna, Grouper Oscar, Lobster and Shrimp Tacos, Grilled Seafood Paella, and Bistro Filet. Dine inside or outside on the wraparound deck—both feature panoramic views of Matanzas Bay and Plaza. Banquet facilities for large parties up to 150 guests. Children’s menu available. Full bar features cocktails, wine, and, of course, A1A’s signature handcrafted beer. Open daily at 11 a.m. Live music Thurs.-Sun. evening..


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For authentic Italian specialties, Amici offers seafood, veal, chicken, pasta, and steaks prepared with Italian flair. Voted St. Augustine’s Best Italian Restaurant for the 11th time, Amici also serves pizzas, calzone, and housemade desserts. Owner Vito Arena of Sicily brings the flavors of Italy to St. Augustine in this charming and reasonably priced restaurant located at the corner of A1A and S.R. 312. Wine, beer, cocktails. Open daily for lunch and dinner at 11:30 a.m. Elegant banquet facilities for up to 150 seated guests or more for cocktails and dining stations. Catering available. Visit www.TheMilanoRoom.com


Aunt Kate's on the River Logo Aunt Kate's on the River Header
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Experience a true taste of life on the river at this unique restaurant on one of the most pristine spots on the Intracoastal Waterway. The Usina family owned the property for more than a century; the spacious newly rebuilt restaurant is named for matriarch, Katherine Usina, who bought the property in 1904 and ran the restaurant for many years. Enjoy great seafood, steaks, chicken, sandwiches, soups and Southern specialties for lunch and dinner daily. Full bar features Happy Hour from 3-7 p.m. Enjoy live music and beautiful sunsets on multi-tiered decks. Covered pavilion overlooking the water is available for private parties. Come by car or boat!


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Avilés Restaurant & Lounge, located on St. Augustine’s bayfront in the AAA four diamond Hilton Historic Bayfront, features elegant dining for breakfast, lunch, and dinner and a full bar and lounge with a new wine menu. Offering Progressive Spanish and Latin American Cuisine—a masterful blend of the freshest local and imported ingredients—Avilés’ menu tempts with entrées such as Whole Crispy Snapper, Lambshank Mostaza and Lobster Risotto, to name a few. Or select from innovative starters and salads, such as the chef’s Shrimp and Chorizo or Seared Scallops. Host special events in The Menendez Room and The Ponce de Leon Room, Hilton’s elegant banquet facilities, accommodating up to 100. Free parking while dining.



Backyard at Meehan's

 


Located directly behind Meehan’s Irish Pub, The Backyard at Meehan’s offers a cooling, tropical respite surrounded by shaded palms and lush ferns. Completing the Key West-style setting is a menu that offers Caribbean and island favorites such as conch chowder, berry tropical salad, and chilled spiced shrimp. Specialties include grilled steaks, salmon and seared sashimi. Sip on your favorite cocktails, wine and beer or cure your sweet tooth with classic key lime pie or Jumpin Java icean cream pie while you relax.


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Located one block from St. George Street, Barley Republic features a full menu of entrees such as Grilled Ribeye, Braised Lamb Shank and Baked Cod; traditional Irish dishes such as Shepherd’s Pie, The Best Fish and Chips, and Bangers and Mash with Guinness Gravy; a premium Raw Bar Menu; and the World Famous Irish Egg. Featuring a large bar serving more than 70 craft beers and fine wines and outdoor deck for dining, Barley Republic is open daily at 11:30 a.m. Late Night Menu is served until at least 12:30 a.m. Happy Hour daily 4-7 p.m. Dine-In/Take-Out. Free customer parking in adjacent lot. Thursdays at 8 p.m., enjoy Traditional Irish Seisiun and $3 pints of Guinness and Harp and every Tuesday night $5 1/2-lb. burgers are the special.


Barnacle Bill's Beachside St. Augustine
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Barnacle Bills made Fried Shrimp a “St. Augustine signature item!” It has been 32 years, and the seafood-focused menu has expanded to include homemade dishes including grilled-blackened-fried-broiled items, chowders, steaks, gator tail, chicken, entree salads, fresh daily vegetables and dynamic sauces to enhance your meal. The menu consists of close to 50 items so rest assured you’ll find an array of signature flavors such as the Salmon Sensation, Blackened Fish Tacos, Caribbean Mango Mahi made with fresh mango salsa, and Barnacle Bill’s famed “Banana Delight” dessert. Serving lunch and dinner 7 days a week 11 a.m.-9 p.m. Full bar and group bookings available.


Beachcomber Logo Beach Comber Header
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Enjoy breakfast, lunch, and dinner at the beach daily at this casual, oceanfront restaurant located directly on the beach right next to the A Street public beach access. Enjoy sea breezes while enjoying the “best burgers on the beach,” signature sandwiches, salads, and fresh local seafood and specialties such a Minorcan clam chowder, breakfast burritos, peel-and-eat shrimp, and steamed oysters. Daily lunch and dinner specials. Beer and wine. Happy Hour 3-6 p.m. Mon.-Thurs. Serving breakfast daily except Tues., hours: 7 a.m.-9 p.m. daily except Tues.: 9 a.m.-9 p.m. Kids menu and play area.


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Serving classic and contemporary French comfort food, this authentic bistro received Triple A’s Three Diamond rating and St. Augustine’s Best French Restaurant since opening five years ago. Chef Jean-Stephane Poinard brings his charming style directly from Lyon, where he is a member of Les Toques Blanches Lyonnaises. Serving lunch, dinner, and brunch on weekends: Mon. and Tues. 5:30-10 p.m.; Thurs. and Fri., 11 a.m.-10 p.m.; Sat. 8 a.m.-10 p.m.; Sun. 8 a.m.-9 p.m. (brunch served till 2:30 p.m. both weekend days). Closed Wed. Early Bird Special (5:30-6:30) includes amuse bouche, appetizer, entrée, and dessert for $19.95.


Black Molly Grill Logo Black Molly Grill
 

 

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Owners Jason Hamilton and Ryan Torboli invite you to savor award-winning fresh seafood, steaks, chops, chicken, pasta, sandwiches and salads for lunch and dinner in their family-style full-service restaurant and outdoor patio dining. Located just minutes from both downtown and the beaches, the interior is casual and stylish with spacious booths and blackboard specials—a nod to retro seafood houses. Lunch features great sandwiches—steak, blackened fish, and chicken—the “Big B” burger, Shrimp Po Boy, and awesome fish tacos. Enjoy wine, beer and your favorite cocktails from the full bar. Open daily at 11 a.m. Happy Hour from 11-7.


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Successful restaurateurs, Mike Hyatt and Cindy Stangby, owners of downtown gem, Collage, have partnered with renowned North Florida artist Vaughn Cochran and his wife Jean. Located at 108 Anastasia Blvd. (formerly Zhanras), the restaurant has undergone a complete renovation under the direction of partners and local natives Doug and Charlene Bunnell. Each partner brings their own flair to the culinary concept inspired by Cochran’s art and fly fishing outfitters. Vibrant murals of his fish paintings decorate the bar walls. The menu focuses on fresh local seafood, steaks, pasta, brick oven pizzas and more. Full bar and 1,000 bottle wine room. Open for dinner nightly.


Cafe Atlantico St. Augustine
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Chef-owner Paolo Pece, a master chef certified by the Italian Culinary Institute from Naples, Italy, serves award-winning “authentic, contemporary Italian cuisine” featuring seafood, pork, steak, pasta, and poultry. Featuring rotating art exhibits and contemporary decor, Cafe Atlantico was deemed “a St. Augustine treasure” by Florida Times Union, featured in Best Romantic Escapes in Florida, and has won numerous awards: three diamonds from AAA, Florida Trend’s Top 500 Restaurants in Florida, and Best Ethnic Dining in the “Taste of St. Augustine.” Serving dinner nightly 5 p.m. till closing. Extensive wine list. Catering. Located south of Beaches Pier.


Casa Maria Mexican Restaurant Logo Casa Maria Header
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The fiesta is on at this fun, colorful restaurant where Happy Hour is served all day every day (2 for 1 drafts and house margaritas)! Open daily for lunch and dinner, Casa Maria serves authentic Mexican specialties including beef, steaks, chicken, pork, seafood, and vegetarian items. The menu features a full range of tacos, chimichangas, chalupas, tamales, tostadas, quesadillas, chiles rellenos, enchiladas, and sizzling fajitas accompanied by libations from the full bar. All tortilla chips, beans, guacamole, salsas, and rice are made in house daily for the freshest taste and quality. Open daily at 11 a.m. Children’s menu. Takeout. Located in Anastasia Plaza (Publix).


The Cellar Upstairs (at San Sebastian Winery) St. Augustine
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Located atop San Sebastian Winery, relax and take in the spectacular views from the open-air deck while listening to live music. Featuring top class live music including jazz, “R&B”, and blues, enjoy a variety of light appetizers to accompany the selection of your favorite San Sebastian wines as well as imported and domestic beers. Open weekends. No cover charge. Complimentary winery tours and wine tastings are offered 7 days a week; Mon.-Sat. 10 a.m. -6 p.m. and Sun. 11 a.m.-6 p.m. The wine shop features gourmet foods, unique gift items, and gift baskets.



Beef 'O' Brady's St. Augustine
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When dining at Collage, be prepared for a first-class, award-winning experience. The menu reflects the eclectic tastes of owners Mike Hyatt and Cindy Stangby and focuses on fresh local seafood, steaks, lamb, and veal, using international flavor profiles. Located just a block off of St. George Street in the heart of the historic district, Collage was selected as one of the country’s “Top Ten Most Romantic Restaurants” by TripAdvisor.com. Let Collage’s professional staff treat you to an experience that is out of this world, or at least a small part of it. Dinner nightly from 5:30 p.m. Available for group luncheons.


Conch House Restaurant & Lounge St. Augustine
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Enjoy waterfront dining inside or on the decks overlooking Salt Run. Featuring seafood, Caribbean cuisine, steaks, salads, and award-winning conch chowder, the restaurant serves lunch and dinner daily at 11 a.m. Setting the standard for dining in St. Augustine, Conch House offers creative cuisine, great steaks, the finest and freshest local seafood, great service, and unmatched views. The lounge offers the best in tropical specialty drinks served in a Caribbean atmosphere over the water and features live entertainment (call for schedule). The Original Reggae Sunday (from March-Sept.; call for schedule) features live music from 3-7 p.m. Banquet facilities and catering available.


Coquina Beach Surf Club Coquina Beach Surf Club
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Owner Chris Way invites you to relax and enjoy the sea breeze, great food and good vibes that are the heart and soul of life at the beach. With a spacious outdoor patio, comfy sofas, cafe tables and a luminous “Blue Wave Bar” that is the centerpiece of its sleek, modern interior, Coquina Beach serves dinner daily at 4 p.m. and lunch on the weekends. Enjoy an elegant dinner with a bottle of wine or kick back with a burger and a beer—here you can be as casual or as stylish as you like. The menu features seasonal seafood—including classic fried shrimp—as well as steaks, braised short ribs, pulled pork, killer burgers, unique sandwiches, and creative specials.


Creekside Dinery St. Augustine
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Enjoy North Florida Low Country Cookin’ in a charming, waterfront setting lush with magnolia and oak trees draped with Spanish moss. Chosen one of the top five restaurants in St. Augustine by Jacksonville Magazine, Creekside’s Southern specialties include fresh local seafood and Florida favorites such as chicken, fish, or steak cooked on a thick oak plank, Barbecue Baby Back Ribs, Fried Chicken, Beer-Battered Shrimp, and fried or broiled seafood platters. Serving dinner nightly (call for current hours), Creekside has been a local favorite restaurant for 23 years! Beer, wine, and cocktails. Enjoy live music on Creekside’s huge waterfront deck and bar Wed.-Sun. evenings.


Cruisers Grill Logo Cruisers Grill Header
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Cruise on by this fun, casual restaurant right on St. George Street, for the best burgers in town and all your favorite comfort food! With locations in Jacksonville Beach and Jacksonville’s Lakewood neighborhood, Cruisers’ burgers were voted the best in Northeast Florida by the Beaches Leader and Folio Weekly. Enjoy specialty sandwiches, such as the Lone Star Steak (country fried steak topped with cream gravy), tacos, quesadillas, and salads. Serving beer, wine, Häagen-Dazs milkshakes and IBC Root Beer floats. Indoor and outdoor courtyard seating. Open daily at 11. Takeout available.




Diane's Web Logo Diane's
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Diane’s has been proudly serving Northeast Florida for more than 30 years. Voted Best Health Food Store 14 years running in the Best of St. Augustine awards, both locations offer organic cafes, open from 10 a.m. to 3 p.m. (Mon.-Fri. at Diane’s Natural Market and Mon.-Sat. at Diane’s New Dawn). The cafes offer delicious homemade soups, gourmet sandwiches, salads, smoothies, freshly squeezed juices, cold brew organic coffee, locally baked breads, and many vegetarian and vegan selections. Eat in, carry out, and phone ahead at both locations. The S.R. 312 location recently enlarged the store to expand wine and beer selection, bulk section and fresh produce offerings!


Diane's web logo Diane's New Dawn
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Diane’s has been proudly serving Northeast Florida for more than 30 years. Voted Best Health Food Store 14 years running in the Best of St. Augustine awards, both locations offer organic cafes, open from 10 a.m. to 3 p.m. (Mon.-Fri. at Diane’s Natural Market and Mon.-Sat. at Diane’s New Dawn). The cafes offer delicious homemade soups, gourmet sandwiches, salads, smoothies, freshly squeezed juices, cold brew organic coffee, locally baked breads, and many vegetarian and vegan selections. Eat in, carry out, and phone ahead at both locations. The S.R. 312 location recently enlarged the store to expand wine and beer selection, bulk section and fresh produce offerings!


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This family-owned pub and grill is a longtime dream of owner Maureen and a chance to pay homage to her Irish heritage. Many dishes are family recipes from her Grandma Tess, who hailed from County Cork. Enjoy Irish favorites such as Shepherd’s Pie and Fish and Chips along with American fare and full bar featuring a wide selection of imported draught beers and specialty drinks. Though menu and atmosphere hark back to the days of old, other elements are completely modern such as the high-definition televisions feature sporting events. Open daily for lunch and dinner. Weekday Happy Hour Mon.-Fri. from 4-7 p.m.


The Dunes Cracker House St. Augustine
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Enjoy great food in a storied setting! The stone building housed one of the area’s first saloons frequented by “cracker” cowboys, named for the cracking sound of their cattle whips. Serving seafood, Certified Black Angus Beef, prime rib, chicken, pasta, and award-winning chowders for dinner. Open daily from 3:30 p.m. till 2 a.m.; dinner served till 10 p.m. Children’s menu available; kids eat free on Tues. and Thurs. from 5 to 9 p.m. Happy Hour with live music featured Mon., Fri., and Sat. Late night entertainment on Mon., Wed., Fri., Sat., and Sun. On Tues. enjoy Free Bingo; Thurs. it’s Spin the Wheel; and Fri., 5:30-9:30 p.m., piano man Kenyon Dye!





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A St. George Street favorite for more than 20 years, this colorful cafe features a true taste of St. Augustine and indoor or outdoor patio seating. Specialties include fresh regional seafood with favorites such as stuffed shrimp, blackened scallops, oysters, fresh catch, and fried gator tail. Grilled steaks, chicken, burgers, pasta, entrée salads, specialty sandwiches such as the Oyster Po’ Boy, and housemade desserts round out the selections. Serving lunch daily from 11 a.m.; dinner Tuesday through Sunday from 5 p.m. Serving wine and beer; daily happy hour from 4-7 p.m. Kids menu. Private parties and catering available.


The Florida Room St. Augustine, Florida
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This cozy, backyard bakery, beer garden, and coffee shop is located directly behind The Floridian in the heart of historic downtown. Offering casual counter service with inside or outside seating. Open daily at 9 a.m., enjoy coffee (try “The Daily” AKA The Floridian Latte; sweets—made-from-scratch pies, tarts, cakes, muffins, and custards; savory breakfast biscuits, quiches, empanadas; and creative sandwiches: Bay of Pigs Pulled Pork, Totally-not-boring Chicken Salad, and Floridian Caprese (heirloom tomatoes with local goat cheese, arugula, pesto, candied pecans, and honey). Enjoy beer and wine including six Florida micro-brews on tap and a simple, sophisticated, and affordable wine list.



The Floridian Web Logo The Floridian
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This stylish eatery features innovative Southern fare for “omnivores, herbivores, and locavores.” With ingredients sourced from local farms and producers, the menu features a selection of small plates, bowls (salads and noodle dishes), sandwiches, and mains to mix and match as you please. Choose from favorites such as Fried Green Tomato Bruschetta; Summer Salad (local greens, local organic blueberries and white cucumbers in a honey-herb vinaigrette); the Dixie Burger (vegetarian or with all-natural Cartwheel Ranch beef); or Fresh Local Fish, Shrimp, or Tofu ‘n Grits! Outdoor seating. Beer and wine. Mon., Wed.-Sat. 11 a.m.-3 p.m. and 5 p.m. to close; Sun. noon-close.



GAS Full Service Restaurant
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Winners of Florida Trend’s 2013 Golden Spoon as one of North Florida’s Best New Restaurants, and two Taste of St. Augustine awards, owners Lindy and Chef Ben Loose serve outstanding food made from scratch daily using fresh, local, seasonal products. Their Nouveau Diner menu features comfort food with a conscious. Award-winning (Best of St. Augustine) burgers, “Not Your Momma’s Meatloaf”, and mojo-marinated pork all feature humanely raised, all natural meats. Espresso Rubbed Ribeye, Jumbo Shrimp Scampi, chicken dishes, and vegetarian options. Lunch and dinner Tues.-Sat. from 11 a.m. Serving wine and beer including 10 locally brewed beers on tap.



Casa Maya Restaurant St. Augustine Casa Maya Restaurant St. Augustine
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Discover unique wines and treasures from around the world at this charming shop conveniently located in the historic district. Whether you are just beginning to collect wines or are an experienced wine afficionado, with more than 450 labels to choose from, you’re sure to see or taste something new. Select from a unique collection of wine accessories, gifts, gourmet treats, art, and more. Themed wine tastings every afternoon feature a choice of four featured wines and a souvenir glass for only $5. Discounts for half and full cases. Open daily: Mon.-Thurs. 11 a.m.-6 p.m.; Fri. and Sat. 11 a.m.-9 p.m.; Sun. noon-5 p.m.


Casa Maya Restaurant St. Augustine Casa Maya Restaurant St. Augustine
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This newly opened shop is a sister shop to The Gifted Cork, also conveniently located in downtown St. Augustine. Featuring a large selection of cheeses from around the world, coffee, cold drinks, and freshly baked bread and goodies, stop and relax on the large front porch with café seating. Browse a unique collection of local and imported gourmet foods—jams and jellies; condiments; olive oils and vinegars; candy and cookies; spice, dip and drink mixes—as well as cookware, cookbooks, and gourmet gifts for the cook. Custom gift baskets. Open daily: Mon.-Thurs. 11 a.m.-6 p.m.; Fri. and Sat. 11 a.m.-8 p.m.; Sun. noon-5 p.m.


Gypsy Cab Co. & Gypsy Bar & Grill St. Augustine
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Since 1983, Gypsy Cab Co. serves “Urban Cuisine,” an eclectic mix of seafood, steaks, poultry, pork, vegetarian items, and pasta influenced by international cooking styles. Awards include: Folio Weekly’s Best of Jax Award; Jacksonville Magazine’s Hall of Fame; Best of St. Augustine Hall of Fame for Best Restaurant and Caterer; and winner of Florida Trend’s Golden Spoon Top 500 Restaurants in Florida. Dinner nightly from 4 -10 p.m.; lunch Mon.-Sat., 11 a.m.-4 p.m.; Weekend Brunch Menu served Sat. (11-4) and Sun. (10:30-4). Full bar. Next door, The Corner Bar features sporting events on multiple big screen TVs, great food, and Comedy Club on Fri. and Sat. nights.

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Hang Ten Bar & Grill, St. Augustine hang ten bar & grill header Hang Ten Bar & Grill
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Enjoy lunch and dinner daily and Sunday Brunch at this neighborhood bar and grill in Sea Grove Town Center in St. Augustine Beach. Enjoy a casually upscale surf and sports theme with full bar and 14 big screen TVs throughout the uber-cool, high-ceilinged space. Menu features seafood, burgers, Tex-Mex favorites, sandwiches, and salads; entrees include favorites such as Shrimp and Grits and Fish and Chips. Weekly specials include Mon. Wings; Tues. Karaoke; Wed. Trivia; Thurs. Ladies Night; Fri. Kids under 10 Eat Free; Sat. All-U-Can-Eat Taco and Hotdog Bar; and Sunday Brunch and Make-Your-Own Bloody Mary Bar. Happy Hour 3-7;9-11 Mon.-Fri. Catering.



Harry's Seafood • Bar & Grill St. Augustine
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Featuring great food, good times, and all the flavors of New Orleans, Shrimp and Scallops Orleans, Crawfish Éttoufée, Jambaylaya, Shrimp Creole, and Blackened Red Fish are a few of Harry’s authentic Louisiana dishes. Other favorites like Lump Crab Cakes and Bourbon Street Salmon are complemented with grilled steaks, chicken, burgers, po’ boy sandwiches and salads. Full bar features Harry’s specialty drinks such as the Hurricane or Ragin’ Cajun Bloody Mary as well as wines by the glass and a wide selection of beer. Enjoy courtyard dining at its best! Serving St. Augustine for 15 years, Harry’s is open daily for lunch and dinner. Full Children’s Menu.


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Owners Sharon and Tim Haszard spent the summers of their youth at the seaside in Maryland and bring the flavors and feeling of that time and place to their restaurant in St. Augustine Beach. Reminiscent of Maryland Boardwalk-Style Fare, Haszard’s serves Maryland Style Crab Cakes and Hand-cut Fries as well as other regional specialties such as Smoked St. Louis Style Pork Ribs, Pulled Pork, Half Pound Burgers, signature Open Pit Beef and Turkey, and homemade soups, onion rings, sides, and desserts. The cheerful decor features murals of beach scenes and family fun. Live music Fri. 6-9 p.m. Open for lunch and dinner 11:30 a.m. to 8 p.m. Tues.-Sun. Closed Mon.

 

Hurricane Patty's Logo Hurricane Patty's
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Only minutes from downtown off of U.S. Highway 1, Hurricane Patty’s serves lunch and dinner daily overlooking the water. Enjoy nightly themed specials throughout the week, featuring drink and dinner specials and live entertainment. Serving a wide variety of seafood, steaks, pork chops, chicken, pasta, award-winning chowder, and, for lunch, sandwiches, salads, and burgers. Full bar and Happy Hour (voted best in St. Augustine!) daily 3-7 p.m. Housed in one of St. Augustine’s oldest structures—a renovated 1800s fish dock and warehouse—Hurricane Patty’s features views of the surrounding marshes, marina, and St. Augustine skyline. Come by car or boat!



Jaybird's Restaurant Jaybird's Restaurant St. Augustine
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Enjoy a friendly, warm atmosphere for award-winning breakfast, lunch and dinner voted First Runner Up in the Best of St. Augustine Awards for Breakfast, Lunch Restaurant and Burger. Newly expanded dinner menu features grilled ribeye, chicken and pasta dishes, gourmet pizza, fresh catch and seafood along with burgers, homemade soups, garden fresh salads. Jaybird’s new Eatery inside the restaurant offers fresh food fast as well as specialty coffees, blended drinks, smoothies, and homemade donuts, cakes, and pies. Dine alfresco in the beautifully landscaped pet friendly Garden Patio featuring live music Friday and Saturday night. Full bar. Kid’s menu. Open daily at 7 a.m.


JP Henley's Web Logo JP Henley's
 

 



With 70 international beers on tap, 100 bottled beers, and more than 100 wine selections (16 on tap and sold by the glass), JP Henley’s puts a worldly twist on the neighborhood pub. Serving lunch and dinner daily, accompany your favorite libation with appetizers; specialty sandwiches; entrée salads; and fruit and cheese platters. Features include the “wall of wine” and champagne tower in the Cellar Room; 6 widescreen televisions; wraparound bar; and cozy tables overlooking the bayfront. Open 11 a.m.-12:30 a.m. daily. Happy Hour Sun.-Thurs. starting at 3 p.m. Meeting room with AV system and catering menu available. Gift certificates available.



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Located at the base of the Vilano Bridge, Kingfish Grill offers spectacular views of Camachee Island Marina and Intracoastal Waterway. Serving dinner 7 nights from 4 p.m. and lunch Saturday and Sunday from 11:30 a.m. Menus feature: oysters, crab cakes, fried shrimp, soups, salads, a variety of sushi rolls, fresh daily catch, seafood, steak, burgers, fajita wraps, fried fish, and pulled pork sandwiches, to mention a few. Children’s Menu available. The “HarborView” banquet facility above Kingfish Grill is available for weddings, meetings, gatherings. Kingfish Grill offers a full bar with inside/outside seating and seasonal entertainment. Text Message 22828 To FRESHFISH to join Kingfish Grill’s mailing list!



King's Head British Pub
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Established in 1992, Kings Head is one of the most authentic British pubs in America. Located just four miles north of St. Augustine Airport, it is open 11:30 a.m.-11:30 p.m. Wed.-Sun., the kitchen is open from 11:30 a.m. to 9 p.m. serving authentic pub fare. Specialties include Fish and Chips, Chicken and Mushroom Pie, Steak and Kidney Pie, Bangers and Mash, and Cornish Pasties. Traditional roasts served Sunday from 11:30 a.m. Serving wine and beer including seven British draught ales. Antique Car Club meets first Sun. of the month. Happy Hour 4 to 7 p.m. Wed.-Fri. Closed Mon. and Tues.



La Cocina La Cocina
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Enjoy international cuisine with Latin flair at this casually elegant restaurant—a local favorite. Owner Norberto Jaramillo brings inflections of his native Mexican cuisine to fresh local seafood, crabcakes, filet mignon, pasta dishes, paella, and chef’s specials. Lunch features sandwiches, soups, and chef-prepared entrées. Early Bird Specials 5-6 p.m. Sun.-Thurs. Serving wine and beer; Thursdays bring your own wine (no cork fee). Open daily: breakfast served 8-10:30 a.m.; lunch: Tues.-Sun., 11:30 a.m.-2:30 p.m.; dinner 5 p.m.-till close. Reservations recommended. Full-service onsite and offsite catering available.


La Cocina Mexican La Cocina Mexican
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For a true taste of Mexico, head south via U.S. 1 and you’ll discover a little slice of tropical paradise tucked into an unassuming building. Chef-owner Juan Solano and partner Andres Soto serve regional Mexican cuisine—light, fresh dishes full of vibrant flavors from the coast. Signature salads and wraps such as the grilled steak salad, shrimp and cactus salad, crab meat wrap, and grilled fajita wrap offer light options or, for heartier fare, try the chile relleno, molcajete, The House Tamal, Jose Cuervo Flaming Fajitas, or Veracruz Style Red Snapper. Serving wine and beer. Open 7 days for lunch and dinner (call for seasonal hours). Onsite and offsite catering.

 
La Pentola St. Augustine
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Susan and Jorge Talavera invite you to enjoy creative continental cuisine for lunch, dinner, and Sunday brunch in historic downtown. Enjoy a relaxing, intimate atmosphere with Mediterranean ambiance including elegant courtyard dining. Enjoy seafood, prime steaks, wild game, innovative pasta, entrée salads, and housemade desserts. Chef Talavera, from Guadalajara, Mexico, specializes in Mediterranean and Latin specialties. Serving fine wines, beer, and gourmet coffee. Lunch served Tues.-Sat., 11-3; dinner served Tues.-Sun., 5-’til; and Sunday Brunch 10 to 3. Closed Monday. Banquet and private party facilities. Open all holidays. Reservations recommended. .

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La Strada Header
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Chef-owner Mark DeRusso is celebrating his 14th year and welcomes you to dine in La Strada’s cozy trattoria-like atmosphere or al fresco on the outdoor patio. Enjoy Italian favorites and weekly chef’s creations featuring seafood, the island’s largest selection of steaks, veal, lamb, chicken, duck, and pasta. Serving wine, beer, cappuccino, and espresso, La Strada features the best selection of Italian wines in St. Augustine. Dinner daily from 4 p.m.; Early Bird Dinner Specials and Happy Hour (buy one glass wine or beer, get a second of equal or lesser value half off) available 4-6 p.m. Children’s menu. Catering and party platters-to-go. Reservations recommended.


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Enjoy German, Swiss, and French cuisine served in a casual European Bistro-style setting for lunch and dinner. Fresh seafood is a highlight and house specialties include Rack of Lamb, Bouillabaisse, Filet Mignon, Roast Duckling, Schnitzel Viennese, and Oysters Rockefeller. Enjoy daily Chef’s Specials for lunch and dinner and new Seasonal Dinner Specials for winter and spring from $10.95 (available 5 p.m. to close Sun.-Thurs. and till 6 p.m. on Sat.). Seasonal lunch specials start at $7.95. Open daily; lunch from 11:30 a.m. till 2 p.m.; dinner from 5 p.m. till close. Sunday Brunch at 11:30 a.m. Extensive wine list, beer, and cocktails.




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Located next to Starbucks in Anastasia Plaza (the Publix shopping center in St. Augustine Beach), Marble Slab features “the freshest ice cream on earth”—38 chef-inspired ice cream flavors handcrafted daily in small batches, served a multitude of ways or available by the pint or quart. Choose from freshly baked waffle cones, a wide selection of toppin’s and mixin’s, non-fat frozen yogurt, cookies, and old-fashioned shakes and malts. For special occasions, order custom-made ice cream cuppa cakes, pies, and desserts. Gift cards available. Open daily 11 a.m.-10 p.m. (seasonal and holiday hours may vary).


Meehan's Irish Pub Web Logo Meehan's Irish Pub
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Located directly on the bayfront, Meehan’s menu features a fresh approach to Irish Cuisine as well as local seafood favorites (fried oyster and shrimp baskets; fresh mahi-mahi; and raw bar), burgers, sandwiches, and salads. Guinness Beef Sliders and deep-fried Reuben Roll with Gruyère fondue, take traditional pub fare to a new level. Signature dishes feature local shrimp, seafood, Angus sirloin steak, chicken, and salmon. Open daily at 11 a.m., Meehan’s is open for late night dining and weekend brunch. Expanded upstairs balcony offers sweeping views of the bayfront! The Backyard at Meehan’s, offers an island-style menu, full bar, and outdoor seating (see separate listing).


Mikato logo Mikato header
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Minutes from the historic district in the The Winn Dixie Plaza (intersection of U.S. 1 and S.R. 207), Mikato offers teppanyaki cooking at your table, with a dazzling show of knife skills and pyrotechnics! Choose from beef, seafood, chicken, and vegetarian selections. Enjoy sushi and sashimi at Mikato’s elegant sushi bar, offering a wide selection of all your favorites plus some of their own creations. Mikato’s full bar features a wide selection of wine, sake, beer, and all your favorite cocktails. Open daily: Mon.-Thurs. 4:30-9:30 p.m.; Fri. and Sat. 4:30-10:30 p.m.; Sunday 4:30-9 p.m. Early Birds Specials 4:30-6:30 p.m. Sun.-Thurs.


Casa Maya Restaurant St. Augustine Casa Maya Restaurant St. Augustine
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The only full-service beer manufacturer in America’s oldest city, Mile Marker Brewing welcomes the public to its Brewery Tap Room, open Tues.-Sun. (call for seasonal hours). Featuring a laid-back, friendly atmosphere where kids and leashed dogs are welcome and guests can enjoy food from local food trucks when available, sip on Mile Marker signature brews—such as Ancient City Red Ale or Pecan de Leon Nut Brown Ale—or take home your favorite in a gallon growler and bring it back for refills. Happy Hour specials, TVs, pool, darts. Look for Mile Marker beers in more than 40 area restaurants and bars!



MOJO Old City BBQ MOJO Old City BBQ
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With a rustic historic building featuring outdoor courtyard dining, MOJO Old City BBQ offers a unique downtown setting, just 1 block off St. George Street. “Mojo” refers to blues song lyrics describing a good-luck feeling and MOJO’s relaxed atmosphere is the perfect setting for specialties from all four major barbecue regions—North Carolina, Memphis, Texas, and Kansas City. Enjoy finger-lickin’ ribs, chicken, brisket, pulled pork, and smoked turkey as well as local specialties such as Mayport Fried Shrimp, Buttermilk Fried Chicken, Bourbon-Glazed Salmon, and Salt and Pepper Ribeye. Open daily at 11 for lunch and dinner. Late night dining. Live music Fri. and Sat. Catering.




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Serving the best pizza in town and Italian specialties for dine in or take out, Napoli features a wine bar with a big-screen TV where you can wait for your to-go order and a spacious dining area. Napoli’s outdoor deck is perfect for dining under the hammock oaks. Weekly dine-in specials include All-U-Can-Eat Spaghetti on Monday for $7.99 and Buy-One, Get-One-Half-Off Pizza on Tuesday. Early Bird Menu (Sun.-Thurs. 4-6 p.m.) features baked pasta dishes and chicken, eggplant, and fresh catch from $5.99-8.99. Happy Hour, 4-7 p.m. Mon.-Fri., features $2 drafts and $4 wine. Open daily: Mon.-Sat. from 11 a.m.; Sun. from noon.


Ned's Southside Kitchen Ned's Southside Kitchen
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If you have lived in or been visiting St. Augustine for any length of time, you know who Ned Pollack is. He’s the chef-owner-founder of The Malaga Street Diner in 1976 and Gypsy Cab Co. in 1983 and now is doing what he loves and knows best at Ned’s Southside Kitchen. For lunch and dinner Monday through Saturday, you’ll find no better food and deals in town. Enjoy soul-satisfying entrees, sandwiches, salads, homemade desserts, and a daily $6.99 Blue Plate Special. Serving wine and beer. Catering available. Children’s menu available. Open Monday through Saturday 11 a.m. -9 p.m.; closed Sunday.


95 Cordova at The Casa Monica Hotel St. Augustine
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Featured on the Food Network and Travel Channel, the historic AAA Four-Diamond Casa Monica’s signature restaurant, 95 Cordova, is recipient of Wine Spectator’s Award of Excellence and DiRoNA (Distinguished Restaurants of North America). Featuring New World, Middle Eastern, and Asian flavors, 95 Cordova serves breakfast, lunch, dinner, and Sunday Brunch. The Cobalt Lounge offers top-shelf martinis, an extensive wine-by-the-glass list, and weekly drink specials and events. For casual fare or a gourmet picnic to go, experience the European sidewalk café ambience of Café Cordova, favored for breakfast and lunch specials, tempting desserts, and Starbucks Coffee®.

click here to visit 95 Cordova at The Casa Monica Hotel's website Click here to visit Casa Monica Hotel' website Click to view 95 Cordova Site Click to view Casa Monica Site


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Overlooking the bayfront in the historic district, O.C. White’s offers casual dining for lunch and dinner daily in the historic General Worth House, built circa 1791, with free parking next to the restaurant. Featuring seafood, steaks, chicken, pasta, and chef’s specials. Dine inside or outside in the tropical courtyard. Full bar with Happy Hour Mon.-Fri. Nightly entertainment. Sunday Island Brunch starts at 9:30 a.m. The White Room: With two private party rooms to choose from as well as a rooftop terrace, all with breathtaking views of the bayfront, The White Room accommodates up to 350 guests. For information, visit www.ocwhiteroom.com or call (904) 824-9056.

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The Oasis Deck & Restaurant St. Augustine
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Voted Best of St. Augustine in 15 categories including Best Breakfast, Best Lunch Restaurant, Best Bar, Best Servers, Best Happy Hour, Best Burger, Best Pancakes, and Best Chowder, Oasis features an upper deck bar with open-air seating and outdoor patio dining. Enjoy your favorites for breakfast, lunch, and dinner: fresh seafood, juicy steaks, burgers, seafood chowders, and hot and cold sandwiches, subs, and wraps. Open daily at 6 a.m. Live music nightly. Full bar with 24 beers on tap and 44 televisions and satellite receivers to watch your favorite sports! Visit www.WorldFamousOasis.com to sign up to receive e-mail for special offers.


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It’s a new beginning for Old City House with Chef-Owner Juan Solano now at the helm of this elegant property in the historic district. Featured on The Travel Channel, Old City House features the best of world cuisine with Latin American and Mediterranean influences for lunch and dinner. Mix and match or create a meal from the new Small Bites Menu. Full bar offers cozy fireside seating, outstanding wine list, and Happy Hour 5-6 p.m. Courtyard and patio dining. The Inn specializes in full-service catering, onsite weddings, and B&B/dinner packages (special room rates for St. Augustine residents). Join Facebook or e-mail oldcityhouse115@gmail.com for info and specials.




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Panama Hattie’s features a huge oceanview deck, two full bars, and casual dining for lunch and dinner. Winner of the 2009 Taste of St. Augustine for Best Entree (ribs) and first-place winner of 2008 Taste of the Beach (Best Appetizer and People’s Choice!), Panama Hattie’s offers steamed crab legs, clams, oysters, shrimp, crab cakes, fresh local fish, gator tail, steaks, ribs, chicken, pork, burgers, wraps, wings, and more. Voted Best Bar several years running since 2005, Panama Hattie’s features weekly specials, entertainment and Happy Hour 3-7 p.m. daily. Pool tables, dart boards, video games. Serving lunch 11:30 a.m.-4 p.m.; dinner from 4-10 p.m.


The Prince of Wales Restaurant St. Augustine, Florida Prince of Wales Restaurant The Prince of Wales Restaurant in St. Augustine, Florida
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Open daily at 11 a.m., this British pub is located just a block off of St. George Street in the heart of historic downtown. Enjoy light lunch, an afternoon libation and appetizers, or dinner and drinks in the cozy interior or on the wraparound porch shaded by live oaks draped with Spanish moss. Menu features classic pub fare such as Fish and Chips and Cottage Pie as well as a selection of appetizers, sandwiches, burgers, salads, and traditional desserts such as Bread Pudding and Sticky Toffee. All items available for takeout. Draught and bottled imported and domestic beers and wines by the glass.



Tropicana Cuban Cafe Tropicana Cuban Cafe
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Tom and Carol Sheltra have been serving up award-winning pizza and casual fare for more than 13 years from Pizzalley’s, their quick-service St. George Street site. Adjacent to Pizzalley’s with an entrance on Charlotte Street, is the Chianti Room, their full-service Italian restaurant featuring full bar and covered porch for outdoor seating. Menu offers seafood, hand-cut steaks, and chicken entrées,—grilled, sautéed, and alla parmigiana—as well as create-your-own pasta, brick-oven pizza (voted #1 in St. Augustine!), calzone, and bruschetta. Now serving gluten-free menu. Open daily. Full bar; Happy Hour 3-6 p.m. Mon.-Fri. Children’s menu. Takeout. Like them: Facebook.com/Pizzalleys.


Playa Chac-Mool Mexican Restaurant Logo Playa Chac-Mool Mexican Restaurant Header
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Savor the fresh flavors of coastal Mexico for lunch and dinner at this authentic restaurant run by the Castillo family. Head to Playa (Spanish for beach) for specialties such as tamales, ceviche, burritos, chile rellenos, carnitas, tacos, and seafood specialties of the Yucatán peninsula. Icy cold Mexican beer, sangria, and margaritas offer the perfect complement to your meal. Chac-Mool refers to a type of pre-Columbian stone statue commonly found in the Yucatán region. Serving lunch and dinner: 11 a.m.-9 p.m. Tues.-Sat.; 11 a.m.-8 p.m. on Sun. Enjoy Happy Hour specials Tues.-Thurs. all day and 2-6 p.m. on Fri., Sat., and Sun.


Puccini's Pizzeria Vilano Beach Puccini's Pizzeria Vilano Beach
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Located next to Publix, Puccini’s offers fabulous pizza—gourmet pizzas or Pizza Your Way, as well as calzone, stromboli, and pizza by the slice. The menu also features wings, arancini (fried rice balls), and fried calamari to start; wraps; salads; hot and cold specialty subs; and delicious entrees such as eggplant or shrimp parmigiana, classic spaghetti dishes, homemade lasagna, and veal or chicken prepared ala parmigiana, francese, marsala or piccata. Finish with cannoli, tiramisu or Italian Ricotta Cheesecake. Beer and wine available. Happy Hour 4-7 p.m. daily. A huge open-air patio offers al fresco dining and live music on Fri., Sat. and Sun. Open 11 a.m.-10 p.m. daily.


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Family owned and operated since 2004, Purple Olive offers a creative dinner menu including nightly specials; local seafood; prime cuts of beef, lamb and pork loin; vegetarian choices; local produce; and an option to “create your own plate”—with a selection of entrees, sauces, and side items—all made in-house along with from-scratch breads and desserts. Full-service catering and party platters available as well as an Early Bird Menu, Kid’s Menu and private party seating for up to 25 people. The Kenneys proudly support local farmers, products, and businesses. Come see for yourself what locals rave about! It’s time to eat purple!



The Raintree Restaurant & Steakhouse St. Augustine
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Enjoy chef’s specials as well as prime steaks, fresh local seafood, poultry, and pasta in this Victorian home and gardens. Recipient of Wine Spectator’s Award of Excellence and Florida Trend’s 10 Best in Florida Golden Spoon, Raintree is also listed in Zagat Survey of Outstanding Restaurants. Dinner from 5 p.m. daily; now offering Sunday Brunch, starting at $8.99. Happy Hour in the Bar all evening Sun.-Fri. Reservations suggested. Dinner specials from $9.99-15.99 available all evening Sun.-Thurs. and until 6 p.m. Fri. and Sat. Children’s menu. Dress is resort casual. Banquet facilities and onsite catering. Free Courtesy Shuttle within city limits and free parking available.

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Home of the Famous Giant Pork Tenderloin Sandwich and first-place winner of the 2012 Chowder Debate for New England Clam, Redfrog and McToad’s takes pride in serving excellent cuisine in a fun, casual setting. Redfrog and McToad’s honors its Bohemian (Czech Republic) and Irish heritage (from which the name originates) with menu items inspired by both as well as prime steaks, fresh seafood, chicken, pasta, creative sandwiches, entree salads and delicious appetizers. The lively ambience features sports memorabilia, history, pop culture, and music. Open daily 7:30 a.m.-midnight (except Mon., open at 11 a.m.). Full bar with Happy Hour all day! Children’s menu. Takeout!


The Reef St. Augustine
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With one of the few truly oceanfront sites in Northeast Florida, The Reef offers fresh local seafood, prime steaks, pastas, and daily chef’s specials. Lunch features soups, salads, and sandwiches from $3.50-$9.50; entrées from $7. Dinner entrées from $14; reservations accepted. Open daily: lunch served 11:30 a.m.-3 p.m.; dinner from 4:30-9 p.m. (weekends till 10 p.m.) St. Augustine’s best and only oceanfront Champagne Sunday Brunch, served 11 a.m. to 2:30 p.m., features carving stations, omelets, waffles, hot and cold seafood, and desserts. Enjoy a fun atmosphere and fabulous views featuring full bar, live music, and happy hour 3-7 p.m. daily.


Romano's Deli & Pizza Web Logo Romano's Deli & Pizza Header
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This family owned and operated pizzeria also features a family-style Italian restaurant in St. Augustine South. Enjoy fresh to order traditional or specialty pizza and authentic homemade Italian favorites from the pizzeria or, for something special, try dinner in the restaurant next door. If you can’t make it to them, then they can provide free delivery from the restaurant menu to your home. (Evening only 5-9 p.m. Sun.-Thurs. and 5-10 p.m. Fri. and Sat.) Both pizzerias open 7 days a week from 11 a.m.-10 p.m. Dine-in, take-out, delivery and catering. New! Order online at www.RomanosStAug.com.


Romano's Deli & Pizza Web Logo Romano's Deli & Pizza Header
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This family owned and operated pizzeria also features a family-style Italian restaurant in St. Augustine South. Enjoy fresh to order traditional or specialty pizza and authentic homemade Italian favorites from the pizzeria or, for something special, try dinner in the restaurant next door. If you can’t make it to them, then they can provide free delivery from the restaurant menu to your home. (Evening only 5-9 p.m. Sun.-Thurs. and 5-10 p.m. Fri. and Sat.) Both pizzerias open 7 days a week from 11 a.m.-10 p.m. Dine-in, take-out, delivery and catering. New! Order online at www.RomanosStAug.com.


Sakura Asian Cuisine Sakura Asian Cuisine
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Located in the heart of Uptown San Marco district, Sakura is convenient to the historic district and downtown hotels and B&Bs with plenty of onsite parking. Serving up a variety of Chinese and Asian specialties—traditional Chinese entrees, Teriyaki, Tempura, Udon noodle dishes, and Hibachi grilled items, as well as a full-service Sush Bar, Sakura’s interior is vibrant and colorful. Open for lunch and dinner daily from 11 a.m., owners Dana and Chen Zhu also serve Japanese Style Sushi Lunch Specials ($7.99 for two rolls; $10.99 for three) and Chinese Lunch Specials from $6.99. Serving wine, beer and sake. Happy Hour Sun.-Thurs. from 3-5 p.m.


Salt Water Cowboy's St. Augustine
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Experience the charm of Old Florida in a recreated turn-of-the-century fish camp surrounded by saltwater marshes. Enjoy spectacular sunsets overlooking the water while savoring Salt Water Cowboy’s specialties including fresh local seafood, delicious ribs, and chicken specialties. Open nightly, this casual, relaxing spot, with a window onto one of Florida’s most pristine natural settings, has been a St. Augustine Institution for more than 50 years. Full bar serves wine, beer, and cocktails. Located on Anastasia Island, turn west at traffic light for Dondanville Road, a half mile south of the Publix. Serving dinner nightly; call for current hours.


Santa Maria Restaurant St. Augustine, Florida Santa Maria Restaurant St. Augustine, Florida
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A St. Augustine favorite since 1950, the Santa Maria offers a great family atmosphere and spectacular 360-degree view of Matanzas Bay. Located on St. Augustine’s newly refurbished Historic Seawall and Promenade, this family style seafood restaurant extends over the water where you can “feed the fish while you dine.” Owned and operated by the Connell family, Santa Maria offers a variety of seafood including as well as steaks, prime rib, chicken, and pasta. Serving lunch and dinner. Open daily at noon (except Wed. when open at 5 p.m.). Full bar and comfortable lounge. Children’s menu available. Full on- and off-premise catering; for details, visit www.astepabovecateringcompany.com.


Schooner's-Seafood-House Schooner's Seafood House
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Featuring daily lunch and dinner specials, Schooner’s is celebrating its 20th year as the place to go for a true taste of St. Augustine’s unique specialties such as award-winning Minorcan clam chowder, fresh local seafood, and even fried gator tail and frogs legs. Seafood selections—which includes fresh local shrimp, fresh catch, scallops, clams, oysters, and catfish—are available lightly fried, broiled and grilled. Grilled-to-order steaks, marinated chicken breasts and pork chops round out the menu. Lunch features all of the above plus sandwiches, burgers, salads, and more. Children’s menu available. Full bar. Homemade desserts. Owned by Judy and Charlie Butcher.



Sea Oats Caffe
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New owner Julia Pacey welcomes you to her traditional-style diner on Anastasia Island for breakfast and lunch “where the locals eat!” Morning favorites include French-style omelets, breakfast sandwiches, and speciality pancakes—the best on the island! Lunch features deli-style sandwiches and wraps, entree salads, and soups. All dishes are homemade using quality ingredients. Sea Oats Caffe is open daily: Mon.-Sat. 7.30 a.m.-3 p.m.; Sun. 7:30 a.m.-1 p.m. Breakfast is served until 11 a.m. Mon.-Fri.; until noon Saturday and all day Sunday. Located at Anastasia Plaza (Publix) in St Augustine Beach!

 

South Beach Grill St. Augustine
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Enjoy lunch and dinner daily, weekend breakfast, and oceanfront ambiance in this “People’s Choice” award-winning restaurant, voted “Best Seafood Restaurant” in the Best of St. Augustine awards. Dinner includes fresh catch—grilled, sautéed, blackened, or broiled—seafood and sandwich platters, steaks, pork, chicken, and pasta. Creative nightly specials feature only fresh local seafood. Lunch features burgers, wraps, burritos, fried shrimp, and grilled or blackened fish and chicken sandwiches. Children’s menu from $5.50. Oceanfront Breakfast weekends 7:30-10:30 a.m. Early Bird Specials 4-5:30 p.m.; Happy Hour 4:30-6 p.m. Mon.-Fri. Full bar. Call ahead seating available.


Sunset Grille St. Augustine
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Located “somewhere on A1A”, enjoy a relaxed Key West Atmosphere “where parrotheads meet” for award-winning food. Sunset Grille is St. Augustine Beach’s most award-winning restaurant including winner of the “Taste of St. Augustine” Family Dining category; 36-time winner of the Great Chowder Debate including People’s Choice Award 2012; “Taste of the Beach” food festival; and the Datil Pepper Festival. With indoor and outdoor seating, the menu features fresh seafood; award-winning baby back ribs and shrimp and grits; chicken entrées; pasta; and a variety of sandwiches, burgers, and appetizers. Full bar. 10-item children’s menu. Open daily for lunch and dinner.

sunsetgrille



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From “Tapitas” to “Entradas,” expect to find exquisite dishes easily complemented by a selection from an award-winning wine list (The Wine Spectator’s Award of Excellence since opening in 2006 and OpenTable’s Diner’s Choice Award for last two years). Enjoy a rustic yet modern interior and outdoor courtyard for lunch or dinner. Winner of “Best Upscale Dining,” “Best Tapas,” “Best Wine List,” and “Best Catering” in the 2012 “Best of St. Augustine” Awards. Open for lunch Tuesday through Sunday from 11:30 a.m.-3 p.m. Serving dinner 7 days from 5-10:30 p.m. Live music every night. Located near the Fort in historic district.


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This diminutive yet dramatic martini and wine bar, located inside the bayfront Casablanca Inn, features European-style cafe seating that fans out onto the tiered portico of this award-winning inn. Watch the city scene unfold— horsedrawn carriages meandering, shoppers and diners strolling, sightseeing and pleasure boats cruising—as you sip on your favorite cocktail, enjoy the seabreeze, and listen to live jazz Thurs.-Sat. nights. Inside, the club-like decor is inviting with bar seating, sultry lighting, and contemporary artwork. Enjoy an extensive variety of specialty martinis, fine wines by the glass, and distinctive domestic and international beers.




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Enjoy New York-style pizza and calzone; spaghetti and meatballs; eggplant and chicken parmesan; garden-fresh salads; and hot and cold subs (meatball parmesan, chicken parmesan, Italian, ham and cheese, and sausage with sautéed onions and peppers) in a casual, fun atmosphere. Family owned and operated, Verrazano’s offers the best, freshest crust and a variety of specialty pizzas: Vegetarian, Hawaiian, Eggplant, White Pizza, and more. Also choose from a variety of delicious appetizers and garden-fresh salads and antipasto. Dine-in or takeout. Free delivery on Anastasia Island. Serving wine and beer. Open daily till 10 p.m.



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This bistro-style restaurant is a favorite with locals and visitors. Popular breakfast items include Crab Cake Eggs Benedict, Tuscan Omelet, and German Oven Pancakes ($6-$11). Lunch includes freshly made soups, salads, and grilled sandwiches and panini like the Cuban Press ($6.50-$10). Chef-owner Brian Helm’s evening cuisine features Grouper Wildflower, Pork Schnitzel, Old City Chicken, Pasta Brian, Market Steaks ($15-$20), and, Saturday Night, the best prime rib in St. Augustine. Handcrafted desserts. Serving wine and beer. Open Tues.- Sat., 7:30 a.m.-8 p.m.; Sun., 7:30 a.m.-1 p.m. (breakfast only). Mondays-open seasonally. Enjoy a free dinner entree and dessert on your birthday! (Some restrictions apply.)



Zaharias Restaurant & Lounge Logo Zaharias Restaurant & Lounge Header
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Enjoy dinner theatre of the delicious kind at this expansive restaurant featuring 12 teppanyaki grills for exciting live cooking in the round. Watch while your chef slices, dices, sizzles, and sears your dinner of steak, shrimp, lobster, salmon, tuna, chicken, and/or vegetables on their teppanyaki grills. A full-service sushi bar features all your favorite rolls and sashimi. You may also choose from a selection of Japanese appetizers and meals including favorites such as tempura (lightly battered and fried meats and vegetables), gyoza (pan-fried pork dumplings), and Chicken Katsu. Full bar. Children’s menu. Open Mon.-Thurs. 4:30-9:30 p.m.; Fri. and Sat., 4:30-10 p.m.; Sunday noon-9:30 p.m.



Zaharias Restaurant & Lounge Logo Zaharias Restaurant & Lounge Header
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Family owned and operated since 1987, Zaharias specializes in fresh local seafood, steak, and pasta as well as Greek and Italian specialties. Favorite dishes and popular Chef’s Specials include gyros, spanakopita (appetizer and dinner) Saganaki (flaming cheese), Steak Zaharias, Steak au Poivre, Souvlaki, Sesame Tuna, and Fish Pesada. The extensive dinner menu also features prime rib; lamb chops; ribs; fried, broiled and blackened seafood; and chicken. Full kid’s menu available. Open at 8 a.m., Zaharias serves breakfast, lunch, and dinner daily. Full bar serves beer, wine, and cocktails. Enjoy outdoor seating and big screen TV viewing in the Gazebo and Bar. Located just south of Winn Dixie Marketplace.

 
   

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