Owners Sharon and Tim Haszard spent the summers of their youth at the Maryland shore and bring the flavors of that time and place to their restaurant in Anastasia Island. Haszard’s serves authentic Maryland Style Crab Cakes and Hand-Breaded Onion Rings. Other specialties include Smoked St. Louis Style Pork Ribs, Blackened Mahi, Fried Catfish, Pulled Pork, Open Pit Beef and Turkey and juicy Half Pound Burgers. Homemade soups, sides and desserts. The decor features murals of beach scenes and family fun. Live music Fri. 6-9 p.m. and most Saturdays 6-8 p.m. Bluegrass. Serving lunch and dinner 11:30 a.m.-8 p.m. Wed.-Sun. Closed Mondays and Tuesdays.