This intimate, romantic restaurant—recipient of the award for Top 100 Best Restaurants in America by OpenTable for 3 years in a row and the local award for Best Upscale Dining—offers a first-class dining experience. The menu reflects the eclectic tastes of owners Mike Hyatt and Cindy Stangby. Executive Chef Matt Brown and his creative culinary team use fresh local seafood, steaks, lamb, veal, produce and more that will tantalize your palate. Located just one block off historic St.George Street in historic downtown, let the professional staff treat you to an experience that is out of this world, or at least a small part of it. Dinner nightly from 5:30, reservations highly recommended.