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Helmed by award-winning chef Chris Proulx, Avilés serves an innovative menu with Mediterranean, Caribbean and Spanish inspiration. Colossal Crab Salad and Pan-Seared Scallops lead the list of appetizers; while Short Rib Ragout, Lobster Gnocchi, and fresh local catch make for extraordinary dining. Located within the beautiful Hilton Historic St. Augustine Bayfront resort hotel, Avilés offers an oasis of fine dining and elegance right in the heart of downtown St. Augustine. Enjoy dinner and full bar nightly from 4-9 p.m. The elegant lobby bar, open till 10 p.m. on Fri. & Sat., features top shelf cocktails, draft and bottled beer and a wide selection of wines, many offered by the glass. Enjoy complimentary valet parking while dining. The hotel's lobby coffee shop offers Starbucks coffee and snacks for a pick-me-up while exploring downtown.
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