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Located on King Street just blocks from the historic district, this lively, locally owned and operated taqueria pays homage to traditional Mexican food with a distinct Gringo twist! Case in point would be the house specialty: the Birria Taco—shredded slow-braised steak served with gooey mozzarella on a warm flour tortilla and side of beef consommé for pouring, dipping or drinking! That is the best of both worlds! Every menu item is made daily from the freshest ingredients—beef and shredded chicken tacos, burritos, nachos, bowls, a la carte sides and crispy salads with a selection of homemade dressings. Select from a cooler full of colorful sodas, beer and other cold sippers. Open daily at 11 a .m. for service (check Facebook for updates and seasonal hours). Plenty of free parking available.
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